From the mountains of Colombia straight to your cup
Crafted in Salento, Quindío, Colombia, Casa Macondo Coffee is the result of a family tradition rooted in sustainability and respect for the earth. Using a unique double-shade technique and 60% organic fertilization, every stage, from seed to roast, is carefully managed to ensure traceability and exceptional quality.
This Arabica blend of Tabi and Castillo varieties creates a coffee that is balanced, sweet, and creamy, with a smooth chocolate finish. Medium roasted to preserve its fragrance, our coffee reveals notes of caramel, vanilla, citrus, and red fruits, perfect for those who enjoy a sweet, everyday flavorful cup with character.
Please enter how many bags you want for each size. You can mix sizes and kinds in one order.
